Di Cicco is an Italian heirloom broccoli dating from 1890. An Italian classic, 'Di Cicco' is a superb variety, producing numerous, small to medium-sized heads well into the summer for more delicious broccoli more often! We recommend harvesting the main head when it is 3" in diameter; this will encourage side shoots. 'Di Cicco' is a good freezer variety; leaves are also edible, cooked like chard.
Broccoli DiCocco
$5.00 Regular Price
$3.00Sale Price
- Ideal Temp 55-75
- 60-65 days
- 8-12 hous sun
- Plant Spacing: 14 - 18"
- Frost Hardy: Yes
- Capsicum Annuum
Peppers prefer rich, loamy soil. You can easily get this soil type by tilling in an inch or so of good, organic compost. Be careful with nitrogen, though. Peppers react well to nitrogen, growing so quickly that they are more disease-prone and won't produce as much.