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Di Cicco is an Italian heirloom broccoli dating from 1890. An Italian classic, 'Di Cicco' is a superb variety, producing numerous, small to medium-sized heads well into the summer for more delicious broccoli more often! We recommend harvesting the main head when it is 3" in diameter; this will encourage side shoots. 'Di Cicco' is a good freezer variety; leaves are also edible, cooked like chard.

Broccoli DiCocco

$5.00 Regular Price
$3.00Sale Price
Quantity
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